Tuesday Treats – A Chocolate Bundt Cake
For being a self-proclaimed chocoholic, I’m not a huge chocolate cake fan. I’ll always pick white or vanilla or strawberry or spice or carrot (you get the idea) over chocolate. Not sure what it is, but besides Hershey’s Perfect Chocolate Cake (ah-ma-zing), I have yet to gush over a chocolate cake.
But when I saw this recipe last week, I couldn’t help myself. I had to try it.
The batter itself was worth the time. Check it out.
Rich, creamy, and light, almost like frosting!
I wanted to take a spoon and eat the “cake” right out of this bowl.
Lucky for the boys I didn’t do that.
Because now they have this delicious cake to get them through the week.
And also lucky for them (and me?) that, again, it’s not my favorite. Have at it, boys. Bundt it up.
What about you? Chocolate or white cake?